About Fine dining i Trondheim
About Fine dining i Trondheim
Blog Article
Den er laget av lag med ristet brød dynket i en søt og krydret sirup, og deretter toppet med en rekke ingredienser. I tillegg fikk vi Carlota – også det en mexikansk klassiker der en kjeksbunn er toppet med et kremaktig og friskt fyll.
Proprietor Roar Hildonen normally takes good pride while in the Trøndelag location. Be expecting well-acknowledged taste combos and flavors as opposed to far more fashionable and artistic cooking. We loved the properly cooked scallops, as well as the turbot served having a loaded, creamy butter sauce. The food is paired with traditional wines and served by welcoming and repair-minded waiters.
Also, employing reindeer meat is a wonderful choice for a sustainable dining encounter, as it can be sourced from all-natural grazing parts in northern Norway.
Quite a few bakeries delight on their own on using local ingredients, As a result incorporating an reliable touch to their items.
An magnificent put with delectable foodstuff. Stuff is pleasant and really skilled. A huge verity of wine to satisfy any person’s taste.
The one reason I would not give five stars is because I wasn't as overwhelmed as I hoped I would be from the flavors, but However I was impressed and experienced a wonderful evening.
We’re psyched to share a little something new at Speilsalen this spring: a more compact Model of our popular tasting menu. Petite Symphony is made from the best elements the time provides
A distinct and distinctive concept, where by we develop a gastronomic expertise from dishes from both equally our places to eat, both the bistro and fine dining dining establishments.
This dish not just signifies standard Norwegian cuisine but will also the cultural heritage of your indigenous Sámi people today.
Trondheim is residence website to a number of Norway’s greatest standard bakeries, where by you can find brød, or bread, in many kinds. Norwegian bread is usually hearty and made with a mix of rye and wheat flour, showcasing robust flavors and textures.
Furthermore, samplings including fish cakes and grilled salmon are ought to-attempts. These dishes highlight the freshness and quality of Trondheim seafood. When dining in the town, local eateries generally showcase the working day’s greatest capture in their specials.
These golden berries, found in the wild, are recognized for their sweet and a bit tangy taste. In Trondheim, locals normally use cloudberries to develop jams, which function the star ingredient in numerous desserts.
Did you know? The variety of beers in Trondheim contributes significantly to the overall dining encounter, boosting the flavors from the regional dishes.
The region is an eldorado for farm foodstuff, with nearby cheese, and deer and wild sheep that roam freely in the coastal landscape, providing them a singular flavor.